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The Company
Our mission
The company DIANOMEYS EPE was founded in 1997 by professionals with extensive experience in the food industry with the aim of covering the demanding sector of the catering of mass catering facilities throughout Greece.
DIANOMEYS distributes daily in the Greek market items of excellent nutritional quality to hotels, restaurants, fast food places, catering companies, cafeterias, company canteens, airlines and shipping companies and in general mass catering businesses of all sizes.
The range of products includes both gourmet foods aimed at places of high gastronomy and value for money products that combine quality with a competitive price. The selection of products is always made with the aim of satisfying the needs of the customers, thus achieving long-term partnerships throughout Greece.
DIANOMEYS recently moved to state-of-the-art privately owned facilities in Markopoulo, Attica. The distribution of the products is done with proprietary modern temperature-controlled vehicles, which together with the qualified and well-trained staff ensure the transport and delivery of the products in excellent condition.
The company, placing particular emphasis on reliability and the high level of service provision, has managed to acquire the exclusive distribution of products of large companies such as Mondelez Hellas AE (formerly Kraft Foods Hellas).
The company is ISO 22000 and HACCP certified, as are all the suppliers it cooperates with, whose products are accompanied by similar certifications.
DIANOMEUS' extensive experience, a result of its long-term cooperation with high-demanding customers, has established it in the Greek market as a leading supplier of high-quality food products and has enabled it to serve its customers within 24 hours.
The company's organized sales department visits its clientele daily and takes care of its development. At the same time, its technical department is always willing to provide its services and knowledge in the installation and repair of beverage machines.
The acceptance of customers and the trust of suppliers combined with the organization and experience that the company has, give it the right to look with optimism to the future and to make every possible effort to continuously improve its services.
Our story
1997 - Foundation
- Foundation of the company DINOMEUS EPE
- The company initially operates as an exclusive representative of Kraft Jacobs Suchard, distributing its products within Greece.
1999
- The company Dianomeus penetrates further into the field of mass catering, acquiring partnerships with companies such as MISCO, Barilla, JDE
- It creates a line of grocery products under its own brand name F&B
2010
- The company Dianomeus is moving to state-of-the-art privately owned facilities in the industrial area of Markopoulos
- The companies Mondelez, Unilever, Granarolo are added to its exclusive partnerships
- The company's customer base is expanding abroad with exports to Cyprus
2017
- The company opens a branch in Chania serving the wider area of Crete
2019
- The company enters the field of grocery stores with new facilities and equipment under the signature Dianomevs fresh
- Launches Erika's Bake, pastries with her own brand name
- The range of its products exceeds 3000 codes
2020 - Today
- The company currently employs over 100 workers
- Its turnover amounts to 29 million